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Espai Gastronomia is a catering company born in 2013, which team has a long trajectory in this sector. We are specialized in weddings, private celebrations and business events. It has its central in Igualada, but nowadays it has 4 different venues one from each other: Ca n’Alzina, Castell de Tous, Can Macià and Mas dels Vivencs, all of them located 45 minutes far from Barcelona driving by highway A-2.

Gastronomic services

ESPAI GASTRONOMIA TEAM

We are a professional young team, enthusiastic to make things in a different way, taking into account every detail to get always the same excellence.

We have always a close and friendly treatment with our clients, which makes that every event is held in the same way as it was designed.

This is Espai Gastronomia’s big family:

Aby Martin

Aby Martin

Sales

Toni Carpio

Toni Carpio

Sales Manager

Juan Carlos Boresoff

Juan Carlos Boresoff

Operations manager

Carla Amat

Carla Amat

Castell de Tous Coordinator

Verónica Iglesias

Verónica Iglesias

Can Macià Coordinator

Laura Sánchez

Laura Sánchez

Mas dels Vivencs Coordinator

Andrés Aparicio

Andrés Aparicio

Ca n’Alzina Coordinator

Shirley Viegas

Shirley Viegas

Maitre of Castell de Tous

Yolanda Posada

Yolanda Posada

Maitre of Can Macià

Carol Rojas

Carol Rojas

Maitre of Ca n’Alzina

Albert Piernas

Albert Piernas

Chef

Miquel Farré

Miquel Farré

Sous Chef

Marc Pallarès

Marc Pallarès

Social Networks and graphics

Carles Carol

Carles Carol

Manager

Anna Carol

Anna Carol

Accounting

MAKE YOUR WISH COME TRUE
Custom-made celebrations in a moving place.
Tell us what you need and we will make it possible.
+34 634 438 736

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